Mini Cranberry Brie Bites

Highlighted under: Seasonal & Festive

Elevate your holiday appetizer game with these delightful Mini Cranberry Brie Bites. Flaky pastry cups filled with creamy brie cheese and tangy cranberry sauce create a perfect bite-sized treat that's both elegant and easy to make. Perfect for entertaining or cozy gatherings, these bites are sure to impress your guests and satisfy your cravings.

Emily

Created by

Emily

Last updated on 2025-11-25T05:16:39.352Z

These Mini Cranberry Brie Bites are not just appetizers; they're a celebration of flavors and textures. The crispy pastry combined with the creamy cheese and sweet-tart cranberry sauce makes every bite a joy.

A Festive Treat for Any Occasion

Mini Cranberry Brie Bites are an ideal choice for holiday gatherings, cocktail parties, or family dinners. Their combination of creamy brie and sweet tart cranberry sauce wrapped in flaky pastry makes them irresistible. These bites not only taste delicious but also look stunning on any appetizer platter, adding a touch of elegance to your spread.

Whether you’re hosting a formal event or a casual get-together, these bites offer versatility that suits any celebration. They are easy to prepare in advance, allowing you to spend more time with your guests instead of slaving away in the kitchen. Impress your friends and family with this delightful gourmet treat that elevates your appetizer game like no other.

Simplifying Entertaining

One of the best aspects of Mini Cranberry Brie Bites is their simplicity. With just a handful of ingredients and minimal prep time, you can whip up a crowd-pleaser in no time. Puff pastry, brie cheese, and cranberry sauce are readily available at most grocery stores, making this recipe both accessible and budget-friendly.

These bites are perfect for those unexpected guests or last-minute parties. By keeping a package of puff pastry in your freezer and some brie on hand, you can quickly create a gourmet appetizer that looks and tastes like it came from a fancy restaurant. Your guests won't believe how easy they were to make!

Customization Options

While the classic combination of brie and cranberry is a beloved favorite, Mini Cranberry Brie Bites are highly customizable. Consider adding other ingredients like caramelized onions, chopped nuts, or a drizzle of honey for a unique twist. You could even swap out cranberry sauce for different fruit preserves, such as raspberry or fig, to suit your palate.

Experimenting with flavors can lead to delightful surprises, allowing you to tailor the bites to fit your theme or the season. Don't hesitate to get creative and make this recipe your own. The sky's the limit when it comes to personalizing these elegantly simple bites!

Ingredients

Gather all your ingredients before you start for a smoother cooking experience!

For the Bites

  • 1 package of puff pastry sheets
  • 1 cup brie cheese, cut into small pieces
  • 1/2 cup cranberry sauce
  • 1 egg, beaten (for egg wash)
  • Fresh rosemary for garnish (optional)

Once you have all the ingredients, you're ready to start.

Instructions

Follow these steps carefully to create perfect Mini Cranberry Brie Bites!

Preheat the Oven

Preheat your oven to 375°F (190°C).

Prepare the Pastry

Roll out the puff pastry sheets and cut them into squares.

Assemble the Bites

Place each square into a muffin tin, fill with a piece of brie and a spoonful of cranberry sauce.

Bake

Brush the pastry edges with the beaten egg and bake for 20-25 minutes until golden.

Garnish

Remove from the oven and garnish with fresh rosemary.

Let them cool for a few minutes before serving.

Serving Suggestions

Serve Mini Cranberry Brie Bites warm for the best experience; the cheese should be gooey and the pastry flaky. Pair them with a light salad or a charcuterie board for a well-rounded appetizer spread. They also complement sparkling wines and delightful cocktails, offering a festive touch to your drinks table.

For a more casual setting, consider setting up a build-your-own station with various toppings and spreads. This interactive element not only engages your guests but also allows them to personalize their bites according to their taste preferences, adding a fun twist to the presentation.

Storage and Reheating

If you have any leftovers, store them in an airtight container in the refrigerator for up to three days. To reheat, place them in a preheated oven at 350°F (175°C) for about 10-15 minutes until they are heated through and the pastry regains its crispiness. Avoid microwaving, as it can make the pastry soggy, detracting from their delightful texture.

For longer-term storage, consider freezing them before baking. Assemble the bites and place them on a baking sheet to freeze until solid, then transfer them to a freezer-safe container. When you're ready to bake, just pop them in the oven straight from the freezer, adding a few extra minutes to the baking time.

Secondary image

Questions About Recipes

→ Can I make these bites in advance?

Yes, you can prepare the pastry cups ahead of time and store them in the fridge until you are ready to bake.

Mini Cranberry Brie Bites

Elevate your holiday appetizer game with these delightful Mini Cranberry Brie Bites. Flaky pastry cups filled with creamy brie cheese and tangy cranberry sauce create a perfect bite-sized treat that's both elegant and easy to make. Perfect for entertaining or cozy gatherings, these bites are sure to impress your guests and satisfy your cravings.

Prep Time15 minutes
Cooking Duration25 minutes
Overall Time40 minutes

Created by: Emily

Recipe Type: Seasonal & Festive

Skill Level: Easy

Final Quantity: 24 bites

What You'll Need

For the Bites

  1. 1 package of puff pastry sheets
  2. 1 cup brie cheese, cut into small pieces
  3. 1/2 cup cranberry sauce
  4. 1 egg, beaten (for egg wash)
  5. Fresh rosemary for garnish (optional)

How-To Steps

Step 01

Preheat your oven to 375°F (190°C).

Step 02

Roll out the puff pastry sheets and cut them into squares.

Step 03

Place each square into a muffin tin, fill with a piece of brie and a spoonful of cranberry sauce.

Step 04

Brush the pastry edges with the beaten egg and bake for 20-25 minutes until golden.

Step 05

Remove from the oven and garnish with fresh rosemary.

Nutritional Breakdown (Per Serving)

  • Calories: 150
  • Fat: 10g
  • Protein: 3g