Baking Hear Me Out Cake

Name: Baking Hear Me Out Cake
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 8 servings
Ingredients: 1 3/4 cups all-purpose flour; 1 cup granulated sugar; 3/4 cup unsweetened cocoa powder; 1 1/2 teaspoons baking powder; 1 1/2 teaspoons baking soda; 1 teaspoon salt; 2 large eggs; 1 cup whole milk; 1/2 cup vegetable oil; 2 teaspoons vanilla extract; 1 cup boiling water; 1/2 cup unsalted butter, softened; 2/3 cup unsweetened cocoa powder; 3 cups powdered sugar; 1/3 cup milk; 1 teaspoon vanilla extract

Highlighted under: Baking & Desserts

Baking Hear Me Out Cake is a delightful dessert that combines rich flavors and a moist texture, perfect for any occasion.

Created by

Emily

Last updated on 2025-11-29T21:22:55.845Z

This cake is not just a treat; it's an experience. With every slice, you'll find layers of flavor that tell a story of love and passion for baking.

        Why You Will Love This Cake
        Rich chocolate flavor paired with fresh orange zest
Creamy texture that melts in your mouth
Perfect for celebrations or as a sweet indulgence

      

The Perfect Balance of Flavors

Baking Hear Me Out Cake is a true masterpiece that brings together the rich, decadent flavor of chocolate with the zesty brightness of fresh orange. This unique combination elevates the cake from a simple dessert to a truly memorable experience. The interplay of sweetness and citrus not only tantalizes the taste buds but also adds a refreshing twist that keeps you coming back for more.

The use of high-quality cocoa powder ensures that the chocolate flavor is deep and satisfying, while the orange zest adds a hint of freshness that cuts through the richness. This delightful balance makes it suitable for any occasion, whether you're celebrating a special milestone or simply indulging in a sweet treat after dinner.

Moist and Indulgent Texture

One of the standout features of the Hear Me Out Cake is its incredibly moist texture. This is achieved through a combination of whole milk and vegetable oil, which help to keep the cake soft and tender. The addition of boiling water into the batter also plays a crucial role in achieving that melt-in-your-mouth quality that everyone loves in a cake.

As you slice into the cake, you'll notice how easily it cuts, revealing a fluffy interior that invites you to take a bite. Whether enjoyed plain or with frosting, each piece promises a delightful experience that feels indulgent yet comforting. This cake is sure to impress your family and friends with its rich texture and unforgettable flavor.

A Versatile Dessert for Every Occasion

Baking Hear Me Out Cake is not just a treat for special occasions; it's a versatile dessert that fits seamlessly into any gathering. Whether it's a birthday party, holiday celebration, or a casual get-together with friends, this cake is sure to be the star of the show. Its beautiful layers and rich frosting make it visually appealing, while its flavors cater to both chocolate lovers and those who appreciate a hint of citrus.

You can also customize the cake to suit different occasions. For example, add a layer of orange marmalade between the cake layers for an extra burst of flavor or top it with fresh fruit for a lighter touch. Whatever the occasion, this cake is a go-to option that will delight everyone at the table.

Ingredients

For the Cake

1 3/4 cups all-purpose flour
1 cup granulated sugar
3/4 cup unsweetened cocoa powder
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
1 teaspoon salt
2 large eggs
1 cup whole milk
1/2 cup vegetable oil
2 teaspoons vanilla extract
1 cup boiling water

For the Frosting

1/2 cup unsalted butter, softened
2/3 cup unsweetened cocoa powder
3 cups powdered sugar
1/3 cup milk
1 teaspoon vanilla extract

Make sure to gather all ingredients before starting to ensure a smooth baking process.

Instructions

Prepare the Oven and Pans

Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.

Mix Dry Ingredients

In a large bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt.

Add Wet Ingredients

Add eggs, milk, oil, and vanilla to the dry ingredients. Mix well until smooth.

Incorporate Boiling Water

Slowly stir in boiling water until the batter is well combined. It will be thin.

Bake the Cakes

Pour the batter evenly into the prepared pans. Bake for 30 minutes or until a toothpick inserted in the center comes out clean.

Cool the Cakes

Allow the cakes to cool in the pans for 10 minutes, then transfer to wire racks to cool completely.

Prepare the Frosting

In a medium bowl, cream the butter. Gradually add cocoa powder and powdered sugar, alternating with milk. Stir in vanilla.

Frost the Cake

Once the cakes are completely cooled, place one layer on a serving plate and spread frosting on top. Add the second layer and frost the top and sides.

Serve and Enjoy

Slice and enjoy your delicious Baking Hear Me Out Cake!

For best results, let the cake sit for a while before serving to allow the flavors to meld.

Tips for Baking Success

To ensure the perfect Bake Hear Me Out Cake, make sure to measure your ingredients accurately. Baking is a science, and even slight variations can affect the outcome. For the best results, use a kitchen scale if possible, especially for flour and sugar. Additionally, always use fresh baking powder and baking soda to guarantee that your cake rises beautifully.

Don't rush the cooling process! Allow your cakes to cool completely before frosting. This prevents the frosting from melting and sliding off, which can be a common issue when cakes are still warm. Patience is key to achieving a beautiful presentation.

Storing Leftovers

If you find yourself with leftover Baking Hear Me Out Cake, you can store it to enjoy later. Wrap the cake tightly in plastic wrap or place it in an airtight container to keep it fresh. It can be stored at room temperature for a couple of days or in the refrigerator for up to a week.

For longer storage, consider freezing the cake. Slice it into individual pieces, wrap each slice in plastic wrap, and then place them in a freezer-safe bag. When you're ready to enjoy a slice, simply thaw it at room temperature or warm it gently in the microwave for a few seconds.

Pairing Suggestions

To elevate your Baking Hear Me Out Cake experience, consider pairing it with a dollop of whipped cream or a scoop of vanilla ice cream. The creamy textures complement the cake's richness beautifully, creating a dessert that feels indulgent and satisfying.

For a beverage pairing, a nice cup of coffee or a glass of cold milk works wonderfully. The bitterness of coffee balances the sweetness of the cake, while milk enhances the cake's flavors, making each bite even more enjoyable.

Questions About Recipes

→ Can I make this cake ahead of time?

Yes, you can bake the cake layers a day in advance and store them in an airtight container.

→ Can I freeze the cake?

Yes, you can freeze the un-frosted cake layers for up to 3 months. Thaw them before frosting.

→ What can I substitute for eggs?

You can use flax eggs or applesauce as a substitute for eggs in this recipe.

→ How should I store leftovers?

Store leftover cake in an airtight container at room temperature for up to 3 days.